3.405,20€ HT
2.526,30€ HT
Soit 3.031,56€ TTC
3.405,20€ HT
2.526,30€ HT
Soit 3.031,56€ TTC
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The Silversteam 2 Steam Combi Oven model 5230M combines excellence, versatility, and advanced technology to meet the highest demands of catering professionals. Designed to maximize kitchen productivity, this robust stainless steel 18/10 oven ensures durability and resistance to any challenge.
With its compact dimensions (630 mm in length, 730 mm in depth, and 670 mm in height) and a weight of 58.2 kg, it is perfectly suited for confined workspaces while offering sufficient capacity thanks to its five GN 2/3 levels (354 x 325 mm each). Its temperature range, from 50°C to 280°C, allows for a wide variety of cooking, from low temperature to intense cooking.
The steam injection system offers exceptional cooking performance, enhancing flavors and preserving the nutrients of the food. The varied functions of this oven include steam cooking, mixed steam-convection cooking, and fan rotation reversal, allowing for even heat distribution and precise cooking of all foods.
Manual controls facilitate parameter adjustment and ensure an intuitive use, while the interior lighting and full swing door provide an optimal visual control of the cooking without thermal disruption. Additionally, with options such as the timer and integrated thermostat, professionals can perfectly orchestrate cooking time and temperature.
The Silversteam 2 Steam Combi Oven thus offers an efficient and reliable solution for all culinary needs, making every cooking process simpler and more efficient, and contributes to better time and resource management in professional kitchens. Its power of 3300 W ensures rapid temperature rise and efficient recovery between batches, which is essential for maintaining high productivity during intense services.
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