• Single Electric Fryer - 5L - Buffalo
  • Single Electric Fryer - 5L - Buffalo
  • Single Electric Fryer - 5L - Buffalo
  • Single Electric Fryer - 5L - Buffalo
  • Single Electric Fryer - 5L - Buffalo
  • Single Electric Fryer - 5L - Buffalo
Single Electric Fryer - 5L - Buffalo
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Single Electric Fryer - 5L

Brand : Buffalo
Reference : GECU616

228,67€ HT

157,62€ HT

Soit 189,14€ TTC

-31.00%

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Product information

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RETOUR POSSIBLE

LIVRAISON RAPIDE

PAIEMENT SECURISE

1 YEAR WARRANTY


Delivery between 03/12 and 04/12


Product features

Food : 220-240-v
Drain plug : no
Minimum Temperature (°C) : 60
Maximum Temperature (°C) : 190
Number of Baskets : 1
Number of tanks : 1

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Description

Simple Electric Fryer - 5L

Introducing a new dimension to modern frying, the Buffalo 5-liter Simple Electric Fryer is specially designed to optimize functionality without compromising space. With a power of 2800 watts and efficient temperature management ranging from 60°C to 190°C, this appliance is ideal for achieving perfectly crispy foods, thus meeting the demands of catering professionals operating in confined spaces or with moderate demand.

Robustness is at the heart of the design of this fryer. Made of commercial-grade stainless steel, it ensures durability and ease of cleaning. The quick disassembly of the fryer's components promotes simple and effective maintenance, essential in a professional environment where time and cleanliness are paramount.

Not only practical but also portable, the fryer is equipped with a lid that helps preserve the quality of the oil by protecting it from impurities when the appliance is not in use. This feature extends the life of the oil while maintaining the taste and quality standards of fried foods. Its lightness and compact dimensions promote great flexibility of use. The appliance can be used for special events, culinary demonstrations, or within pop-up kitchens, and is easily stored after use.

The Buffalo 5-liter Simple Electric Fryer thus represents an optimal solution for professionals seeking a compromise between efficiency, space, and mobility. This culinary tool is an asset for any kitchen wishing to offer high-quality fried products while maintaining optimal space and hygiene management.

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Caractéristiques Techniques

Food :
220-240-v
Drain plug :
no
Minimum Temperature (°C) :
60
Maximum Temperature (°C) :
190
Number of Baskets :
1
Number of tanks :
1
Length (mm) :
270
Depth (mm) :
410
Height (mm) :
280
Weight (kg) :
4.8
Power (W) :
2800
Subject :
stainless-steel
Capacity (L) :
5
Warranty :
1 YEAR WARRANTY

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