External Vacuum Sealer Machine

342,72€ ^HT

Soit 411,26€ ^TTC

External Vacuum Sealer Machine - 254 mm

Name: External Vacuum Sealer Machine - 254 mm
Brand: CombiSteel
SKU: CB75290025
Price: 342.72 EUR
Availability: InStock

Brand : CombiSteel

Reference : CB75290025

342,72€ ^HT

Soit 411,26€ ^TTC

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FAST DELIVERY

SECURE PAYMENT

1-year warranty

Delivery between 20/08 and 21/08

+ 200,000 customers across Europe

4.8/5 - 8460 reviews

Product features

Food : 230-v

Type of Machine : external-aspiration

Type of Order : electronic-and-touch-sensitive

Exterior Finish : black

Length (mm) : 380

Depth (mm) : 340

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Description

External Vacuum Sealer Machine - 254 mm

Introducing the 254 mm external vacuum sealer machine from COMBISTEEL.

The 254 mm external vacuum sealer machine from COMBISTEEL stands out for its ability to extend the shelf life of food while maintaining their freshness and nutritional qualities. This model, compact with dimensions of 380 mm in length, 340 mm in depth, and 136 mm in height, easily fits into professional kitchens where space is often limited.

Equipped with a sealing bar of 254 mm, this machine offers the possibility to seal a wide range of products. Whether for liquid or solid preparations, it ensures a tight and resistant seal, essential for quality preservation. The cycle time adjustment, from 0 to 9 seconds, allows precise adaptation according to the type and size of the products to be packaged.

With a weight of 7 kg, this model combines stability and portability. It operates with a power supply of 230 V and a power of 270 W, making it both a powerful and energy-efficient device. Black in color and made of stainless steel, it offers not only great resistance but also a professional and modern look that harmonizes with different decor styles.

The 254 mm vacuum machine from COMBISTEEL is an essential tool for catering professionals wishing to improve their stock management and ensure impeccable hygiene in the handling of their products. Investing in this equipment translates into cost optimization and enhancement of the culinary offer thanks to the prolonged freshness of the food.

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