Professional Vertical Slicer 350 mm

Name: Professional Vertical Slicer 350 mm
Brand: Dynasteel
SKU: DLPVS350
Price: 734.9 EUR
Availability: InStock

Brand : Dynasteel

Reference : DLPVS350

1.024,37€ ^HT

734,90€ ^HT

Soit 881,88€ ^TTC

-28.00%

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4.8/5 - 8460 reviews

Product features

Food : 220-240-v

Length (mm) : 767

Depth (mm) : 666

Height (mm) : 609

Weight (kg) : 55

Subject : aluminum-alloy

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Description

Professional Vertical Slicer 350 mm

The Professional Vertical Slicer Dynasteel 350 mm is an essential piece of equipment for every catering professional wishing to combine precision and efficiency in their service. With an impressive blade diameter of 350 mm and powered by 400 watts, this machine is perfectly suited for regular and intensive slicing of various foods ranging from cold cuts to cheeses, ensuring uniform and precise slices with each use.

This model stands out for its robustness and durability, incorporating a highly resistant aluminum alloy. This not only extends the lifespan of the device but also facilitates its maintenance, an important aspect in professional kitchens where time is precious. The 220-240 V power supply ensures continuous and stable operation, an essential criterion to support the high pace of professional kitchens.

The vertical design of this slicer optimizes workspace, a considerable advantage in environments where every centimeter of countertop is valuable. With well-thought-out dimensions (767 mm long, 666 mm deep, 609 mm high) and a weight of 55 kg, it promises stability and efficiency without encroaching on production space.

The belt-driven operation of this model ensures efficient power transmission, thus reducing vibrations and noise during use, contributing to a more pleasant and less stressful working environment. This feature is essential for maintaining a calm and focused atmosphere in the kitchen.

Incorporating sophistication and efficiency, the Professional Vertical Slicer Dynasteel 350 mm is the perfect ally for demanding professionals. It combines high performance, safety, and ease of maintenance, making it a wise investment for any gastronomic establishment wishing to optimize its preparation processes while ensuring exceptional cutting results.

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